Rolled Omelet Pan

Omelette (du fromage) is one of the easiest, popular and delicious foods to make for breakfast but we do it in round pan and in many cases it looks terrible and comes out thinned out or too thick on one side. This special omelet pan makes fantastic rolled “burrito” omelets. You just pour egg batter into the heated pan, add some cheese, veggies and seasoning. After few moments lift the handle and roll the omelet onto your plate. It is also great for crepes and pancakes because kids love “square” pancakes. This is the same product that is sold at a high-end kitchen store for much more money so this is a great value!

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